Cleaning the kitchen, how to carry out a general cleaning of the kitchen, what means to use to facilitate cleaning
Thoughts that in the kitchen there was again a mountain of unwashed dishes or an uncleaned pot, and nasty greasy spots appeared on the tile near the gas stove can hardly be attributed to pleasant ones. Washing the accumulated dishes usually follows the need to clean the entire area surrounding the sink, which is fraught with a significant waste of time. Is cleaning in the kitchen always and for everyone a hilarious and boring process?
Content
- How to clean the kitchen - maintenance and general cleaning video
- My kitchen wall
- Washing windows and lighting
- Rules for cleaning the kitchen for every day video
How to clean the kitchen - maintenance and general cleaning
A similar situation, as a rule, arises from our inability to organize cooking and cleaning processes. You will also need to learn how to determine the need for maintenance cleaning and general cleaning. To do this, we will consider in which cases a general cleaning of the kitchen will be required, and in which there will be enough maintenance cleaning.
Perform spring cleaning as necessary. If you clearly understand that you will not be able to cope with the task on your own, then you can contact a cleaning company for help. But if you decide to do all the work yourself, you will need to draw up a rough plan of action. Since the kitchen is divided into several zones, cleaning the kitchen can be done in stages - it is not necessary to try to do all the work in one day.
The first thing you need to do is unfreeze the refrigerator. First, turn it off from the network, then remove all products from the freezer. We also free all shelves and containers from the products inside the refrigerator. While the refrigerator is defrosting, we sort through everything that was stored in it, we really evaluate its suitability for use. Products that are in doubt are best thrown away. We wash the entire refrigerator, shelves and containers. At the same time, dishwashing detergents can be used.
You should also wash the refrigerator outside using the same dish detergent. In the event that the surface of the stainless steel refrigerator is best used for washing a special Neoblank product - no dirt and stains after it will remain on the surface. Having wiped all internal and external surfaces and waiting for them to dry completely, you can lay the products back. In this case, do not forget to change the bags in which they were stored on new ones. If an unpleasant odor is noticed in the refrigerator, get a special carbon filter for air.
By turning on the fridge you can start washing the stove, microwave and oven. When cleaning them, you can use various tools, but before you purchase them, read the instructions for washing or cleaning what exactly they are intended for. Detergents can be used liquid, gel, cream or powder.
My kitchen wall
Kitchen cleaning rules prescribe a mandatory audit of the contents of all shelves, cabinets. Everything that is in them should be removed and reviewed, checked to see if there is a moth in bulk products, all excess and spoiled should be discarded. Further, all the shelves are thoroughly washed and wiped; after cleaning, they should be wiped with a solution of citric acid and dried. All exterior surfaces of cabinets are also washed.
Do not forget that the most greasy deposits and dust accumulate on the cabinets from above. To facilitate further care after putting the surface in order, it can be covered with paper - during subsequent cleaning it will be enough to remove the paper and wipe the surface - there will be no greasy deposits on the furniture.
Then the contents of the cabinets can be laid out again on shelves. It is recommended that bulk products be stored in glass or plastic jars with lids.
You should also wash all dishes, select the one that is not used and hide away - it is not recommended to clutter up the kitchen with unnecessary utensils.
Washing windows and lighting
Next, we thoroughly clean all the sconces and chandeliers that are used in the kitchen, wipe the bulbs. Also, wash window frames and glass, rub them to a shine. When washing windows, we use high-quality glass cleaning products; today there is no problem with their purchase. This will help to avoid the appearance of stains on the glass and give them a crystal shine.
Kitchen towels, napkins and tablecloths, curtains and tulle should be washed, while it is better to use detergents on which there is an anti-fat mark - they will quickly cope with greasy dirt on the fabric and give it a fresh look and smell.
At the finishing stage, we tidy the tiles, remove dirt on the walls, wash the skirting boards and floors.
Using modern means for cleaning the kitchen, it is recommended to wear rubber gloves, and not only for those who want to keep manicure in perfect condition. Acidic and alkaline impurities in effective cleaning products can cause skin irritation or dryness. So, when planning a general cleaning in the kitchen, you should take care in advance about purchasing comfortable rubber gloves.
Rules for cleaning the kitchen for every day
In order not to bring the kitchen to a condition requiring a general cleaning, it is necessary to systematically maintain order in it. This is not at all difficult and will not take much time. To do this, you just need to remember some rules and adhere to them:
- Do not leave dirty dishes in the sink. When cooking, immediately wash and place all bowls, chopping boards, knives, containers from food processors - it is much more difficult to remove dried food residues. It’s good if there is a dishwasher, but without it it’s not so difficult to wash several plates and bowls.
- Give up the bad habit of leaving unwashed dirty dishes after eating. Insist that each member of the family wash after themselves a used plate or cup - this will take several seconds of time, but will help maintain perfect cleanliness in the kitchen. Children can also wash dishes after themselves - try to turn this process into an exciting game.
- The second rule that should be followed without question is the removal of garbage. It is impossible to accumulate it in the house. To collect garbage, use plastic bags, take them out daily. This will save the room from unpleasant odors and prevent the possibility of the development of pathogens.
- In addition, at least once every 5-7 days, change the sponges for washing dishes - hygienists argue that their longer use, even with seeming cleanliness, threatens the development of microbes dangerous to humans in their thickness.
Kitchen towels should be changed daily, and once a week you need to find time to wash them.
It is not bad to get kitchen helpers; children can play their role. To interest the child in performing various tasks, you can find and play computer games with him, the theme of which is cleaning the kitchen.
No matter how difficult, accustom yourself not to go to bed until the order in the kitchen. The result of this rule is a good mood in the morning - after all, you no longer have to watch the sad sight, which is a mountain of unwashed dishes in the sink - the kitchen will always sparkle with cleanliness.
As you can see, there is nothing complicated in putting things in order in the kitchen - for this you just need to properly organize your own work in the kitchen and distribute simple responsibilities among family members.
